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a perfect and very tasty garnish, I found the recipe on the net at retete-online.ro
- 1 kg of potatoes
- 100 cream
- 100 butter
- 50 cheese
- 2 eggs
Preparation time: less than 30 minutes
RECIPE PREPARATION Potato pudding:
Peel the potatoes, then cut them into cubes and put them to boil.
After they are cooked, they are crushed very well and then they are mixed with the 2 egg yolks, sour cream and beaten egg whites.
Grease a pan with butter then cover with breadcrumbs and then put the potato composition and over it press the grated cheese and put the tray in the oven for 15 -20 minutes at 170 degrees until slightly browned
It's the first time I've tried this recipe, I accidentally came across it and found it interesting, so I said "let me try it". It's very good, it's the dwarfs' verdict